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Belevels Whey Isolated Protein Dark Chocolate whey protein isolate (Promiko®, over 90% protein) with a dark chocolate flavour, no added sugar and gluten-free. Each 30 g serving provides 20.7 g of protein with very little fat and carbohydrate. Protein contributes to the growth and maintenance of muscle mass and is ideal after training. 750 g tub (25 servings).
Belevels Whey Isolated Protein Dark Chocolate – Whey Protein Isolate 750 g
Belevels Whey Isolated Protein Dark Chocolate is a high-purity whey protein isolate obtained by microfiltration, with a dark chocolate flavour. It provides more protein and less fat, carbohydrate and sugar than a conventional protein, and is absorbed quickly. Available at Farmacia Golf del Sur in Tenerife.
Composition and Nutritional Values
Ingredients: whey protein isolate (Promiko®), cocoa powder, chocolate flavourings, sodium chloride and thickener (xanthan gum). Values per 30 g serving:
- Protein: 20.7 g.
- Energy: 109 kcal.
- Carbohydrate: 2.5 g, of which sugars 0.3 g.
- Fat: 0.9 g, of which saturates 0.5 g.
- Salt: 0.39 g.
Key Benefits
- Protein contributes to the growth and maintenance of muscle mass.
- Designed for recovery after training.
- High purity and fast absorption.
- No added sugar and gluten-free.
- Can be used in recipes: shakes, pancakes, yoghurts…
Directions for Use
- Dose: 30 g a day (one serving), dissolved in at least 250 ml of water or milk.
- You can take it at any time of day; it is especially useful after training.
- It can also be added to cooked recipes.
Warnings
- Contains milk (and lactose). May contain traces of soy. Not suitable for vegans.
- During pregnancy or breastfeeding, and for children, consult your doctor or paediatrician before taking it.
- Do not exceed the recommended daily dose.
- Keep out of the reach of young children.
- Food supplements should not be used as a substitute for a varied and balanced diet or a healthy lifestyle.
- If you are under medical treatment or in doubt, consult your doctor or pharmacist before taking it.
Golf del Sur Tip: Mix it with a room-temperature or cold drink; if you use it in hot recipes, add it at the end to preserve its properties.